Easter Weekend

Easter Weekend Break

Saturday double room b/b for two and Easter Sunday Lunch for £130  per couple - Children under 5 main course for free. Sunday double room b/b for two people and Easter Monday Lunch for £120 per couple - Children under 5 main course for free. (Children's Menu available)


Easter   Menu

Easter Roast Menu – Sunday and     Easter Monday                                                                      2courses £19.95 or 3 courses £24.95




Butternut Squash Soup with Crusty Roll (V)

Home cured Scottish Salmon with Red Onion Marmalade stem capers & fine herbs

Ham Hock Terrine, pickled onion, cauliflower & spiced fruit puree

Roasted Mushrooms cream & Pinot Grigio Sauce, crusty bread (V)


Traditional Roast Beef, Yorkshire pudding & Red Wine Jus

Roasted Leg of Lamb with Rosemary Gravy*

Roast Chicken Breast with Red Wine Jus

Roast Leg of Pork with Apple Sauce

Baked Vegetable Wellington with spinach & chestnut cream (V)

*All Served with roasted potatoes and fresh seasonal vegetables


Baileys Cheesecake with mixed berry compote

Strawberry Pavlova

Warm Sticky Toffee Pudding with Toffee sauce & vanilla ice cream

Cheese & Biscuits





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